Emilia Romagna — Blog — Italy Foodies

12 Tasty Food Things To Do In Bologna, Italy’s City of Gastronomy

Check out the top food experiences and things to do in Bologna for foodies and culinary travelers to Italy’s City of Gastronomy, a pilgrimage for Italy Foodies.

Things to Do, DestinationsLori SorrentinoAugust 2, 2023Bologna, food, Emilia Romagna, culinary, foodies, food and wine tours Comments

Best Desserts in Italy: 14 Traditional Italian Desserts for the Sweet Tooth Foodie

Italians love their dessert but in Italy, a little sweet treat goes a long way. This list of traditional italian desserts from north to south are some of the best desserts in Italy, perfect for the sweet tooth Italy foodie!

Traditional DishesLori SorrentinoJuly 21, 2023Italy, Calabria, Campania, Emilia Romagna, Lazio, Liguria, Lombardy, Piedmont, Apulia, Sardinia, Sicily, Trentino-Alto Adige, Tuscany, Veneto, Naples, Bologna, Modena, Sorrento, Amalfi Coast, Capri, Rome, Genoa, Milan, Puglia, Florence, Venice, dessert, traditional Italian dessertsComment

Parmigiano Reggiano Cheese: Becoming The Undisputed King Of Cheese

Parmigiano reggiano cheese is known as the King of Cheese, among the highest quality cheese produced in Italy. DOP parmigiano cheese takes over a decade to produce and a second to wash down. Here’s how it’s made and why it’s not parmesan cheese!

Food in ItalyLori SorrentinoJuly 20, 2023parmigiano reggiano cheese, Italian cheeses, Emilia Romagna, food Comments

Tagliatelle vs Pappardelle: What’s the Difference?

Tagliatelle vs pappardelle — what’s the difference? Originating from two of Italy’s most popular food regions, Tuscany and Emilia Romagna, knowing the difference between these two pasta noodles makes your Italy food expertise next level.

Food in ItalyAngelo SorrentinoJuly 4, 2023tagliatelle, pappardelle, tagliatelle vs pappardelle, pasta, Emilia Romagna, TuscanyComment

A Tasty Tour of Culatello di Zibello, the “Little Ass” of Parma

Planning a visit to Parma? Be sure sure a get a tour and taste of Culatello di Zibello, the Little Ass of Parma. This unsung Parma ham is less well-known than prosciutto, but culatello ham outshines it in taste. Don’t miss it!

Food and Wine Tours, Food in ItalyAngelo SorrentinoJuly 1, 2023Parma, culatello, culatello di Zibello, prosciutto, Emilia Storytellers, Emilia Romagna, food and wine toursComment

26 Most Famous Pasta Dishes in Italy from Every Region

What are the most famous pasta dishes in Italy? These 26 dishes from every region are the bucket list, traditional dishes you should try when you’re there!

Emilia Storytellers: Slow Tours in Modena, Emilia Romagna

Live like a local in Italy on these unique and immersive slow food tours and cooking classes with Emilia Storytellers, and discover the local foods and culture of the region around Modena in Emilia Romagna, Italy.

Food and Wine ToursLori SorrentinoMay 15, 2023Modena, Spilamberto, Emilia Storytellers, slow travel tours, cooking classes, food and wine tours, Emilia RomagnaComment

Following Stanley Tucci On His Search for Italy

Follow Stanley Tucci, everyone’s favorite Italian these days, as he’s searching for Italy and the Italian culture through food. Here’s where he went and ate, and the places, foods, and restaurants to add to your itinerary.

Italian Food CultureLori SorrentinoMay 1, 2023Stanley Tucci, TV series, Searching for Italy, Naples, Rome, Lazio, Campania, Bologna, Emilia Romagna, Milan, Lombardy, Tuscany, Florence, SicilyComment

Italian Food Guide: 26 Most Famous Traditional Foods In Italy

What food is typically Italian? Food in Italy is highly regional, with specialties and wine unique to the region you’re in. This guide to traditional Italy food highlights the most popular foods of Italy — what to eat in Italy and where to eat it!

Food in ItalyLori SorrentinoMarch 4, 2023typically Italian, Campania, Emilia Romagna, Naples, Bologna, Calabria, Veneto, Lombardy, Milan, Tuscany, Florence, Sicily, Trentino-Alto Adige, Rome, Lazio, Sardinia, Liguria, Umbria, Piedmont, Puglia, Italy, foodComment

Italian Breads: 28 Types of Italian Bread (+ Recipe) to Find Your Perfect Loaf

Italian breads are some of the best foods in Italy, and this guide has your perfect loaf. Check out these 28 types of Italian breads, their unique history, and which region has the best Italian bread types to try.

Food in ItalyLori SorrentinoFebruary 13, 2023DOP, Italian breads, Abruzzo, Basilicata, Calabria, Campania, Emilia Romagna, Friuli-Venezia Giulia, Lazio, Liguria, Lombardy, Marche, Molise, Piedmont, Puglia, Sardinia, Sicily, Tuscany, Trentino-Alto Adige, Umbria, Valle d'Aosta, Veneto, food Comment

The Best Food Cities In Italy and What to Eat When You’re There

Visit the 20 regions in Italy to find the best cities in Italy for food. The cuisines are as diverse as the geography and climate. There is no single defining Italian dish, but an incredible rainbow of dishes that vary with what a region tenaciously claims as its own.

Destinations, Traditional DishesAngelo SorrentinoFebruary 6, 2023Italy, Italy food, Pescara, Abruzzo, Potenza, Basilicata, Cantanzaro, Calabria, Naples, Campania, Bologna, Emilia Romagna, Trieste, Friuli-Venezia Giulia, Rome, Lazio, Genoa, Liguria, Milan, Lombardy, Ancona, Marche, Isernia, Molise, Turin, Piedmont, Bari, Puglia, Apulia, Cagliari, Sardinia, Palermo, Sicily, Trento, Trentino-Alto Adige, Florence, Tuscany, Perugia, Umbria, Aosta, Valle d'Aosta, Venice, Veneto Comments

15 Authentic Italy Food Markets You Absolutely Have to Visit

A good food market is at the heart of any Italian neighborhood, and these Italy food markets are must-sees for your list! Shop for local food and authentic cooking tools in the food markets of Italy.

Markets and Street FoodLori SorrentinoFebruary 5, 2023Italy food markets, Emilia Romagna, Bologna, Modena, Venice markets, Rialto Market, Veneto, Venice, Campania, Naples, Umbria, Orvieto, Sicily, Catania, Palermo, Siracusa, Lazio, Rome, Sardinia, Cagliari, Tuscany, Florence, Liguria, Genoa, marketsComment

The Quadrilatero: Bologna Italy’s Oldest Market and Premier Foodie Destination

The Quadrilatero, Bologna Italy’s oldest market is also a premier destination for foodies looking to explore the local food scene. From medieval architecture and colorful storefronts to produce markets, fish mongers, and other retails vendors, this Bologna market should be your first stop in Bologna.

Markets and Street FoodLori SorrentinoJanuary 20, 2023Quadrilatero, Bologna, oldest market Bologna, local food, Emilia Romagna, marketsComment

The Essential Italian Food Phrases For Ordering Food and Wine in Italian

Heading to Italy? It’s important to learn basic Italian phrases for your trip to Italy for when you’re ordering food in Italian, calling to reserve a table, or ordering street food. These essential Italian food phrases are all you’ll need to navigate your travels in Italy with ease!

Modena Food Guide: What to Eat in Modena, Emilia Romagna's Food City

Bookmark this Modena food guide for your trip to Emilia Romagna, Italy. The best street food Modena has to offer and what to eat in Modena, the food in Modena is some of the best food in Italy.

Food in ItalyLori SorrentinoJanuary 8, 2023Modena, Italy, Italy food, food travel Italy, Emilia Romagna, Bologna, street food, foodComment

Amerigo Savigno: Simplicity is the Story at the Michelin Star Trattoria Amerigo 1934

At Amerigo Savigno, the small unassuming Michelin star trattoria in the Bologna, Italy Apennines, it’s all about celebrating seasonal and traditional simplicity. Make reservations for dinner and an elegant overnight stay at Trattoria Amerigo 1934.

RestaurantsLori SorrentinoFebruary 20, 2020Savigno, Amerigo 1934, Trattoria da Amerigo, Locanda Amerigo, Michelin, Emilia Romagna, BolognaComment